Conventional drying of cassava peel from starch industry waste
Cassava peels from starch industry waste are highly perishable. The drying process is an alternative way to provide a safe storage, free from the development of microorganisms, for the production of flour destined to human consumption. This study aimed at evaluating the kinetics and modeling of the...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Goiás
2012-09-01
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| Series: | Pesquisa Agropecuária Tropical |
| Subjects: | |
| Online Access: | https://www.revistas.ufg.br/pat/article/view/19065 |