Effects of Intra-Amniotic Administration of the Hydrolyzed Protein of Chia (<i>Salvia hispanica</i> L.) and <i>Lacticaseibacillus paracasei</i> on Intestinal Functionality, Morphology, and Bacterial Populations, In Vivo (<i>Gallus gallus</i>)

Effects of Intra-Amniotic Administration of the Hydrolyzed Protein of Chia (<i>Salvia hispanica</i> L.) and <i>Lacticaseibacillus paracasei</i> on Intestinal Functionality, Morphology, and Bacterial Populations, In Vivo (<i>Gallus gallus</i>)

As a protein source, chia contains high concentrations of bioactive peptides. Probiotics support a healthy digestive tract and immune system. Our study evaluated the effects of the intra-amniotic administration of the hydrolyzed chia protein and the probiotic <i>Lacticaseibacillus paracasei<...

Full description

Bibliographic Details
Main Authors: Marcella Duarte Villas Mishima, Hércia Stampini Duarte Martino, Nikolai Kolba, Drashti Dhirenkumar Shah, Mariana Grancieri, Karina Maria Olbrich Dos Santos, Janine Passos Lima, Bárbara Pereira Da Silva, Elvira Gonzalez de Mejia, Elad Tako
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Nutrients
Subjects:
gut health
microbiota
intestinal barrier
inflammation
chia seed
bioactive peptides
Online Access:https://www.mdpi.com/2072-6643/15/8/1831

Internet

https://www.mdpi.com/2072-6643/15/8/1831

Similar Items