SUPLEMENTAÇÃO COM FONTES PROTEICAS NA TERMINAÇÃO DE NOVILHAS DE CORTE: ESTUDO BIOECONÔMICO

SUPLEMENTAÇÃO COM FONTES PROTEICAS NA TERMINAÇÃO DE NOVILHAS DE CORTE: ESTUDO BIOECONÔMICO

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The purpose of this study was to evaluate biological and economically the use of three protein sources (soybean meal (SM), cottonseed (CS) or turnip cake (TC)), in the supplement formulation (1.0 % of body weight (BW)) in the finishing stage of heifers grazing Marandu grass pastures during the dry s...

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Bibliographic Details
Main Authors: Rondineli Pavezzi Barbero, Marco Aurélio Alves de Freitas Barbosa, Ana Paula de Souza Fortaleza, Fernando Luiz Massaro Júnio, Leandro das Dores Ferreira da Silva, Letícia Maria de Castro
Format: Article
Language:English
Published: Universidade Federal de Goiás 2016-01-01
Series:Ciência Animal Brasileira
Subjects:
BEEF CATTLE
PARTIAL BUDGETS
SUPPLEMENTATION
Online Access:https://www.revistas.ufg.br/index.php?journal=vet&page=article&op=view&path%5B%5D=15943&path%5B%5D=20182

Internet

https://www.revistas.ufg.br/index.php?journal=vet&page=article&op=view&path%5B%5D=15943&path%5B%5D=20182

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