Tin Concentrations and Human Health Risk Assessment for Children and Adults in Seafood and Canned Fish commonly consumed in Bayelsa State, Nigeria

Tin is a naturally occurring element in the environment, and the most important dietary intake is from tin-plates steel cans used for food packaging. The objective of this paper is to evaluate the tin concentrations and human health risk assessment of children and adults in seafood and canned fish...

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Bibliographic Details
Main Authors: D. P. Markmanuel, B. M. W. Amos-Tautau, S. P. Songca
Format: Article
Language:English
Published: Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2022-07-01
Series:Journal of Applied Sciences and Environmental Management
Subjects:
Online Access:https://www.ajol.info/index.php/jasem/article/view/228495