Effects of Olive Oil and Garlic on Serum Cholesterol and Triglycerides Levels in the Patients of Type–II Diabetes Mellitus

Effects of Olive Oil and Garlic on Serum Cholesterol and Triglycerides Levels in the Patients of Type–II Diabetes Mellitus

BACKGROUND: Diabetes mellitus and dyslipidemia with their complications disclose unscrupulous impact on human health, and increase the rate of mortality all over the world. The allopathic medicine is being used and consumed all over the world for the treatment of hazardous disease and their complica...

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Bibliographic Details
Main Authors: Ali Raza Memon, Allah Bux Ghanghro, Imran Ali Shaikh, Nasreen Qazi, Irshad Hussain Ghanghro, Umair Shaikh
Format: Article
Language:English
Published: Liaquat University of Medical and Health Sciences 2018-06-01
Series:JLUMHS
Subjects:
diabetes mellitus
hypercholesterolemia
triglycerides
olive oil
garlic
statin drugs.
Online Access:https://www.lumhs.edu.pk/jlumhs/Vol17No02/pdfs/08.pdf

Internet

https://www.lumhs.edu.pk/jlumhs/Vol17No02/pdfs/08.pdf

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