Beyond colors: The health benefits of maize anthocyanins
The anthocyanins (ACN) are watersoluble pigments present in the pericarp or aleurone layer of maize kernel. The authentic color landraces being grown by the farmers at a smaller scale restricted to local consumers. These color ears (cob with color kernels) which are receiving more prominence not onl...
Main Authors: | , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-06-01
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Series: | Applied Food Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S277250222400012X |