Extraction, Structural, and Antioxidant Properties of Oligosaccharides Hydrolyzed from <i>Panax notoginseng</i> by Ultrasonic-Assisted Fenton Degradation

Extraction, Structural, and Antioxidant Properties of Oligosaccharides Hydrolyzed from <i>Panax notoginseng</i> by Ultrasonic-Assisted Fenton Degradation

Plant polysaccharides exhibit many biological activities that are remarkably affected by molecular size and structures. This study aimed to investigate the degradation effect of ultrasonic-assisted Fenton reaction on the <i>Panax notoginseng</i> polysaccharide (PP). PP and its three degr...

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Bibliographic Details
Main Authors: Xiaoyan Xu, Guanfeng Deng, Xiao Li, Pingjin Li, Tao Chen, Lijun Zhou, Yan Huang, Ming Yuan, Chunbang Ding, Shiling Feng
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:International Journal of Molecular Sciences
Subjects:
<i>Panax notoginseng</i>
polysaccharide
Fenton degradation
Online Access:https://www.mdpi.com/1422-0067/24/5/4506

Internet

https://www.mdpi.com/1422-0067/24/5/4506

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