Food advertisement influences food decision making and not nutritional status: a study among university students in Ghana

Abstract Background Consumers are exposed to a wide range of advertisements through different channels daily, which tends to have an influence on their food decision making. The aim of this study was to evaluate the different forms of food advertisements students are exposed to on campus and how the...

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Bibliographic Details
Main Authors: Gabriel Libienuo Sowley Kalog, Faiza Kasim, Bernice Anyebuno, Sandra Tei, Clement Kubreziga Kubuga, Victor Mogre, Paul Armah Aryee
Format: Article
Language:English
Published: BMC 2022-08-01
Series:BMC Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s40795-022-00571-2