Effect of end-of production continuous lighting on yield and nutritional value of Brassicaceae microgreens
The effect of continuous lighting applied in the end-of-production period on growth and nutritional quality of radish (Raphanus sativus var. radicula), broccoli (Brassica oleracea var. italic), mizuna (Brassica rapa. var. nipposinica) and arugula (Eruca sativa) was investigated in growth chambers un...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2022-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2022/07/bioconf_shlc2022_02005.pdf |