KARAKTERISTIK BUDIDAYA KAKAO (Theobroma cacao L.) PADA PERKEBUNAN RAKYAT DI KECAMATAN TIMPEH KABUPATEN DHARMASRAYA

KARAKTERISTIK BUDIDAYA KAKAO (Theobroma cacao L.) PADA PERKEBUNAN RAKYAT DI KECAMATAN TIMPEH KABUPATEN DHARMASRAYA

Cacao (Theobroma cacao L.) is a plantation commodity that has high economic value. The characteristics of cacao cultivation are used to describe the cultivation method or technique in a cacao plantation. The objective of this study was to collect data about the characteristics of cultivation in the...

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Bibliographic Details
Main Authors: Leslie Selviana Purba, Yulistriani, Wulan Kumala Sari
Format: Article
Language:English
Published: Universitas Andalas 2021-03-01
Series:Jurnal Riset Perkebunan
Subjects:
cultivation techniques, production, pruning, sanitation, shade plants
Online Access:http://jrp.faperta.unand.ac.id/index.php/jrp/article/view/17

Internet

http://jrp.faperta.unand.ac.id/index.php/jrp/article/view/17

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