Dairy product production and lactose demand in New Zealand and Ireland under different simulated milk product-processing portfolios
Maximising dairy industry profitability involves maximising product returns for a specific set of costs or minimising costs for a certain level of output. A strategy currently utilised by the New Zealand dairy industry to optimise the value of exports is to incorporate imported lactose along with lo...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Compuscript Ltd
2016-12-01
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| Series: | Irish Journal of Agricultural and Food Research |
| Subjects: | |
| Online Access: | http://www.degruyter.com/view/j/ijafr.2016.55.issue-2/ijafr-2016-0012/ijafr-2016-0012.xml?format=INT |