Mycological diversity in whole-plant corn silages inoculated with Lentilactobacillus buchneri or Lentilactobacillus farraginis

Mycological diversity in whole-plant corn silages inoculated with Lentilactobacillus buchneri or Lentilactobacillus farraginis

ABSTRACT The objective was to investigate the effect of wild lactic acid bacteria (LAB) strains on the fungal and chemical composition of whole-plant corn silage. Three treatments were evaluated: CON-without inoculation, LB-inoculated with Lentilactobacillus buchneri (CCMA 1366), and LF-inoculated w...

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Prif Awduron: L.B. Morais, B.F. Carvalho, L.R. Batista, R.F. Schwan, C.L.S. Ávila
Fformat: Erthygl
Iaith:English
Cyhoeddwyd: Universidade Federal de Minas Gerais 2024-02-01
Cyfres:Arquivo Brasileiro de Medicina Veterinária e Zootecnia
Pynciau:
Aspergillus
β-Tubulin
filamentous fungi molecular identification
MALDI-TOF-MS
silage quality
Mynediad Ar-lein:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352024000100114&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352024000100114&tlng=en

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