Nutrition education programs necessary for social welfare facilities for persons with disabilities: a cross-sectional study
Objectives This study investigated the need for nutrition education aimed at improving the health of residents and users of social welfare facilities for persons with disability and aimed to provide basic information for developing a nutrition education program that meets the needs of the field....
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
The Korean Society of Community Nutrition
2024-02-01
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| Series: | Korean Journal of Community Nutrition |
| Subjects: | |
| Online Access: | https://kjcn.or.kr/DOIx.php?id=10.5720/kjcn.2024.29.1.1 |