Impact of varieties and organic nutrient sources on productivity, soil carbon stocks and energetics of rice-ratoon system in Eastern Himalayas of India

Impact of varieties and organic nutrient sources on productivity, soil carbon stocks and energetics of rice-ratoon system in Eastern Himalayas of India

Cultivation of rice (Oryza sativa L.) varieties having ratooning potential under adequate organic nutrient sources (ONSs) could improve system productivity, soil organic carbon (SOC) stock and energy use efficiency in the eastern Indian Himalayas. A 6-year study was conducted to evaluate the impact...

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Bibliographic Details
Main Authors: Manoj Kumar, Anup Das, Jayanta Layek, Juri Buragohain, Ramkrushna Gandhiji Idapuganti, Subhash Babu, Gulab Singh Yadav, Rangappa Krishnappa, Moirangthem Thoithoi Devi
Format: Article
Language:English
Published: Taylor & Francis Group 2021-03-01
Series:Carbon Management
Subjects:
soil carbon
soil fertility
hill ecosystem
energy use efficiency
sustainability
Online Access:http://dx.doi.org/10.1080/17583004.2021.1893130

Internet

http://dx.doi.org/10.1080/17583004.2021.1893130

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