How can remote sensing techniques help monitoring the vine and maximize the terroir potential?
In each winegrowing region, the winegrower tries to value its terroir and the oenologists do their best to produce the best wine. Thanks to new remote sensing techniques, it is possible to implement a segmentation of the vineyard according to the qualitative potential of the vine stocks and make the...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2018-01-01
|
| Series: | E3S Web of Conferences |
| Online Access: | https://doi.org/10.1051/e3sconf/20185002007 |