Development of ANN Models for Prediction of Physical and Chemical Characteristics of Oil-in-Aqueous Plant Extract Emulsions Using Near-Infrared Spectroscopy

The potential of applying Artificial Neural Network (ANN) models based on near-infrared (NIR) spectra for the characterization of physical and chemical features of oil-in-aqueous oregano/rosemary extract emulsions was explored in this work. Emulsions were prepared using a batch emulsification proces...

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Bibliographic Details
Main Authors: Sara Sirovec, Maja Benković, Davor Valinger, Tea Sokač Cvetnić, Jasenka Gajdoš Kljusurić, Ana Jurinjak Tušek, Tamara Jurina
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Chemosensors
Subjects:
Online Access:https://www.mdpi.com/2227-9040/11/5/278