Antimicrobial resistance and prevalence of Listeria species from raw milk and dairy products in Burdur, Turkey

Objectives Worldwide, but especially in emerging nations, concerns about food safety pose a serious obstacle to societal and economic progress. This research aimed to examine the prevalence of Listeria spp. in raw milk and dairy products in Burdur, as well as the presence of genes associated with bi...

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Bibliographic Details
Main Authors: Zeki Erol, Zübeyde Polat, Ali Soyuçok, Halil Yalçın, Fulya Taşçı
Format: Article
Language:English
Published: Wiley 2024-09-01
Series:Veterinary Medicine and Science
Subjects:
Online Access:https://doi.org/10.1002/vms3.1551