PEMANFAATAN KULIT JAGUNG (Zea mays) UNTUK PRODUKSI GLUKOSA MENGGUNAKAN KAPANG Trichoderma sp.

This study uses corn husk for the production of glucose by fermentation with the fungus Trichoderma sp. The aim is to determine the amount of Trichoderma sp. which is the best to produce the highest glucose with a variety of heavy fungus are 6, 9, and 12 grams in 25 grams of flour corn husk. Ferment...

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Bibliographic Details
Main Authors: Saiful Safari, Syaiful Bahri, Nurhaeni Nurhaeni
Format: Article
Language:English
Published: Tadulako University 2017-04-01
Series:Kovalen: Jurnal Riset Kimia
Online Access:https://bestjournal.untad.ac.id/index.php/kovalen/article/view/8229