Dietary Macroalgae Saccharina japonica Ameliorates Liver Injury Induced by a High-Carbohydrate Diet in Swamp Eel (Monopterus albus)

Dietary Macroalgae Saccharina japonica Ameliorates Liver Injury Induced by a High-Carbohydrate Diet in Swamp Eel (Monopterus albus)

A high-carbohydrate diet lowers the rearing cost and decreases the ammonia emission into the environment, whereas it can induce liver injury, which can reduce harvest yields and generate economic losses in reared fish species. Macroalgae Saccharina japonica (SJ) has been reported to improve anti-dia...

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Bibliographic Details
Main Authors: Chuanqi Yu, Lu Wang, Wanghe Cai, Wenping Zhang, Zhonghua Hu, Zirui Wang, Zhuqing Yang, Mo Peng, Huanhuan Huo, Yazhou Zhang, Qiubai Zhou
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-06-01
Series:Frontiers in Veterinary Science
Subjects:
dietary macroalgae
high-carbohydrate diet
fresh-water fish
liver injury
multiple omics
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2022.869369/full

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2022.869369/full

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