Effectiveness of public service program related cocoa fermentation sop in increasing the knowledge of cocoa farmer
Cocoa farmers in this area were not familiar with post-harvest processing, usually, the cocoa bean was sold directly without any fermentation. This public service objective provides information on good quality control of cocoa plant beans, such as fermentation pH, sorting, and contained water conte...
Main Authors: | , , , , , , , , , , , , |
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Muhammadiyah Malang
2023-11-01
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Series: | Journal of Community Service and Empowerment |
Subjects: | |
Online Access: | https://ejournal.umm.ac.id/index.php/jcse/article/view/26038 |