Impact of Olive Trees on the Microclimatic and Edaphic Environment of the Understorey Durum Wheat in an Alley Orchard of the Mediterranean Area

Impact of Olive Trees on the Microclimatic and Edaphic Environment of the Understorey Durum Wheat in an Alley Orchard of the Mediterranean Area

In the current context of climate change, the impact of trees in agroforestry systems is expected to mitigate water and heat stresses, particularly in semi-arid environments. Within this framework, in a two-year trial conducted at INRAE in Southern France, the dynamics of microclimatic parameters an...

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Bibliographic Details
Main Authors: Anna Panozzo, Hsin-Ya Huang, Bruno Bernazeau, Florence Meunier, Olivier Turc, Robin Duponnois, Yves Prin, Teofilo Vamerali, Dominique Desclaux
Format: Article
Language:English
Published: MDPI AG 2022-02-01
Series:Agronomy
Subjects:
intercropping
agroforestry
PAR
air temperature
water conservation
arbuscular mycorrhizal fungi
Online Access:https://www.mdpi.com/2073-4395/12/2/527

Internet

https://www.mdpi.com/2073-4395/12/2/527

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