MARKET REQUIREMENTS WHICH RELATES TO PRODUCTION AND PLACEMENT OF FRUIT AND VEGETABLES IN THE EU

Potential exporters to the EU market need to comply with EU legislation in the part which relates to production and placement of fruit and vegetables. These requirements are based on consumer health and safety, genetically modified foods, food additives, Maximum Residue Levels-MRLs, organic produce...

Full description

Bibliographic Details
Main Author: Maja Štrbac
Format: Article
Language:English
Published: Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt 2009-06-01
Series:Ekonomika Poljoprivrede (1979)
Subjects:
Online Access:https://www.ea.bg.ac.rs/index.php/EA/article/view/1197