Effects of using pistachio hull and Polyethylene Glycol on intake and digestibility of feed, blood metabolites and milk yield and fatty acids profile in Saanan dairy goats

Effects of using pistachio hull and Polyethylene Glycol on intake and digestibility of feed, blood metabolites and milk yield and fatty acids profile in Saanan dairy goats

The aim of this study was to evaluate the effects of feeding Pistachio Hull (PH) as a source of tannin and Polyethylene Glycol (PEG) supplementation on feed intake, nutrients digestibility, milk yield and compositions, blood lipid metabolits and milk fatty acids profile in Saanen dairy goats. Nine m...

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Bibliographic Details
Main Authors: Atieh Rahimi, Abas Ali Naserian, Reza Valizadeh, Abdolmansoor Tahmasebi, Alireza Shahdadi
Format: Article
Language:fas
Published: Ferdowsi University of Mashhad 2015-01-01
Series:پژوهشهای علوم دامی ایران
Subjects:
Tannin- Milk fatty acids profile, performance, Saanen dairy goats.
Online Access:http://ijasr.um.ac.ir/index.php/animal/article/view/43292

Internet

http://ijasr.um.ac.ir/index.php/animal/article/view/43292

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