Survay Study of Antimicrobial Activities of Different Region Honeys in Turkey

Honey is a functional food with high nutritional properties and rich in bioactive components. The fact that the biological activity of honey differs according to botanical origin, geography and climatic characteristics necessitates a comprehensive consideration of monofloral and multifloral honeys p...

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Bibliographic Details
Main Author: Mehtap Usta
Format: Article
Language:English
Published: Sakarya University 2023-08-01
Series:Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi
Subjects:
Online Access:https://dergipark.org.tr/tr/download/article-file/3087582