Survay Study of Antimicrobial Activities of Different Region Honeys in Turkey
Honey is a functional food with high nutritional properties and rich in bioactive components. The fact that the biological activity of honey differs according to botanical origin, geography and climatic characteristics necessitates a comprehensive consideration of monofloral and multifloral honeys p...
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Format: | Article |
Language: | English |
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Sakarya University
2023-08-01
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Series: | Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
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Online Access: | https://dergipark.org.tr/tr/download/article-file/3087582 |