Thai jute seed oil: a potential polyunsaturated fatty acid source
This study examined lipid and fatty acid compositions of different varieties of jute (Po-kra-jao, Corchorus olitorius L.) seed grown in Thailand. Four different jute seeds (Nonn-Soong, Keaw-Yai, Cuba and Khonkaen) harvested from northeastern Thailand were ground, their lipid was extracted with chlor...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Prince of Songkla University
2006-03-01
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| Series: | Songklanakarin Journal of Science and Technology (SJST) |
| Subjects: | |
| Online Access: | http://www.sjst.psu.ac.th/journal/28_suppl1_pdf/02_Thai_jute_seed_oil.pdf |