Study of abscisic acid as an inhibitor of the maize seedlings emergence and its use in biotechnology
The peculiarities of the growth and development of maize seedlings under the influence of abscisic acid (ABA) in the range of concentrations 0.1–1.0, 10–100, 400 and 1000 mg/l were studied. It was shown that inhibitory effect even under ultrahigh concentrations ofABAdisappeared after the breaking it...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Oles Honchar Dnipropetrovsk National University
2008-02-01
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Series: | Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ |
Online Access: | http://ecology.dp.ua/index.php/ECO/article/view/324 |