L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE

The objective is to analyze the relationship between the Unit of Domestic Production (UDP) and the food sovereignty, to determine the conceptual parameters, their variables and indicators that will be used for the development of a theoretical model, to face the pro- blem and find solutions. The rese...

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Main Author: Celsa Cosío Ruiz
Format: Article
Language:Italian
Published: "Mediterranea" University of Reggio Calabria 2016-06-01
Series:LaborEst
Subjects:
Online Access:http://pkp.unirc.it/ojs/index.php/LaborEst/article/view/102
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author Celsa Cosío Ruiz
author_facet Celsa Cosío Ruiz
author_sort Celsa Cosío Ruiz
collection DOAJ
description The objective is to analyze the relationship between the Unit of Domestic Production (UDP) and the food sovereignty, to determine the conceptual parameters, their variables and indicators that will be used for the development of a theoretical model, to face the pro- blem and find solutions. The research appears as a study report for agriculture, forestry, fishing and harvest in the most rural muni- cipalities of Jalisco; and as a unit of analysis to UDP, understood as a unit of production, consumption, and reproduction. The criteria, the variables and the proposed indicators, were determined on the basis of the state’s analysis results of research and investigation in the field, in the municipalities with the highest rurality. Food sovereignty, with basis in food-sufficiency, is based on strengthening of the UDP within its local production system, for which it is proposed for its analysis to start, conceptually, by five criteria: the local pro- duction system, the endogeneity, the empowerment of direct producers, the Multiactivity and the food self-sufficiency.
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spelling doaj.art-c2ead703f4114307b10f459773f039ec2022-12-22T00:26:20Zita"Mediterranea" University of Reggio CalabriaLaborEst1973-76882016-06-0112252910.19254/LaborEst.12.04 L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARECelsa Cosío Ruiz0Università Autonoma di ChapingoThe objective is to analyze the relationship between the Unit of Domestic Production (UDP) and the food sovereignty, to determine the conceptual parameters, their variables and indicators that will be used for the development of a theoretical model, to face the pro- blem and find solutions. The research appears as a study report for agriculture, forestry, fishing and harvest in the most rural muni- cipalities of Jalisco; and as a unit of analysis to UDP, understood as a unit of production, consumption, and reproduction. The criteria, the variables and the proposed indicators, were determined on the basis of the state’s analysis results of research and investigation in the field, in the municipalities with the highest rurality. Food sovereignty, with basis in food-sufficiency, is based on strengthening of the UDP within its local production system, for which it is proposed for its analysis to start, conceptually, by five criteria: the local pro- duction system, the endogeneity, the empowerment of direct producers, the Multiactivity and the food self-sufficiency.http://pkp.unirc.it/ojs/index.php/LaborEst/article/view/102Food SovereigntyTerritoryUnit of Domestic ProductionEndogenous Local DevelopmentLocal Production System
spellingShingle Celsa Cosío Ruiz
L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
LaborEst
Food Sovereignty
Territory
Unit of Domestic Production
Endogenous Local Development
Local Production System
title L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
title_full L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
title_fullStr L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
title_full_unstemmed L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
title_short L’UNITA’ DI PRODUZIONE LOCALE NELLA SUPREMAZIA ALIMENTARE
title_sort l unita di produzione locale nella supremazia alimentare
topic Food Sovereignty
Territory
Unit of Domestic Production
Endogenous Local Development
Local Production System
url http://pkp.unirc.it/ojs/index.php/LaborEst/article/view/102
work_keys_str_mv AT celsacosioruiz lunitadiproduzionelocalenellasupremaziaalimentare