Quality characteristics and nutrient yields of maize and legume forages under changing intercropping row ratios
Availability of green fodder with improved quality to animals is the key to success for sustainable livestock production. It is difficult to maintain the health and milk production of the livestock without supply of the quality green fodder. Therefore, the study was carried out to evaluate the forag...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2019-03-01
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| Series: | Indian Journal of Animal Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAnS/article/view/88079 |