Postharvest quality maintenance of W. Murcott mandarin using packaging films
The fruits of W. Murcott mandarin were evaluated for shelf life and quality attributes for two weeks under passive MAP conditions. The fruits were harvested during second week of January at optimum maturity when they attained orange colour and packed in paper molded trays followed by wrapping with d...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2018-08-01
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| Series: | The Indian Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/82567 |