Role of Eco-Enzymes in Sustainable Development

Globally organic wastes are generated from fruits, vegetables, and their peels. It is mostly decomposed in landfills or by composting methods. Food processing industries, vegetable markets, and restaurants produce a huge amount of organic waste daily, generally disposed of in the environment or comp...

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Bibliographic Details
Main Author: B. Varshini and V. Gayathri
Format: Article
Language:English
Published: Technoscience Publications 2023-09-01
Series:Nature Environment and Pollution Technology
Subjects:
Online Access:https://neptjournal.com/upload-images/(17)B-3997.pdf