Mainstreaming traditional fruits, vegetables and pulses for nutrition, income, and sustainability in sub-Saharan Africa: the case for Kenya and Ethiopia

This study documented existing knowledge on traditional fruits, vegetables and pulses in Kenya and Ethiopia. The aim was to identify neglected and underutilized species with high potential for food security, for their economic value and contribution to sustainable agriculture, based on a literature...

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Hlavní autoři: Peter Biu Ngigi, Céline Termote, Dominique Pallet, Marie Josèphe Amiot
Médium: Článek
Jazyk:English
Vydáno: Frontiers Media S.A. 2023-12-01
Edice:Frontiers in Nutrition
Témata:
On-line přístup:https://www.frontiersin.org/articles/10.3389/fnut.2023.1197703/full