On the Eve of War Communism: State Food Policy as a Factor of the Russian Grain Market Transformation (February-October 1917)
This article analyses the food policy of the Provisional government within the context of the preceding tsarist and the upcoming Soviet regimes. The topic under consideration is limited to grain, the most important staple food product in Russia of the period in question. The author analyses the grai...
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| Format: | Article |
| Language: | Russian |
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Ural Federal University Press
2017-10-01
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| Series: | Известия Уральского федерального университета. Серия 2: Гуманитарные науки |
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| Online Access: | https://journals.urfu.ru/index.php/Izvestia2/article/view/2613 |