Assessment of gross calorific value of crop and bio-energy residues

This study assessed the gross calorific values (GCV) of crop and bio-energy residues. In addition, it assessed the calorific values of sweet sorghum to clarify its potential as energy crop in the region. Furthermore, it statistically analysed the ash remaining after burning three bio-energy residues...

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Bibliographic Details
Main Authors: János Jóvér, Károly Antal, József Zsembeli, Lajos Blaskó, János Tamás
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2018-09-01
Series:Research in Agricultural Engineering
Subjects:
Online Access:https://rae.agriculturejournals.cz/artkey/rae-201803-0003_assessment-of-gross-calorific-value-of-crop-and-bio-energy-residues.php