Antibacterial Mode of Action of the <em>Daucus carota</em> Essential Oil Active Compounds against <em>Campylobacter jejuni</em> and Efflux-Mediated Drug Resistance in Gram-Negative Bacteria

Antibacterial Mode of Action of the <em>Daucus carota</em> Essential Oil Active Compounds against <em>Campylobacter jejuni</em> and Efflux-Mediated Drug Resistance in Gram-Negative Bacteria

Today, an alarming rise of bacterial gastroenteritis in humans resulting from consuming <i>Campylobacter</i>-tainted foods is being observed. One of the solutions for mitigating this issue may be the antibacterial activity of essential oils. In the present research, we propose to study t...

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Bibliographic Details
Main Authors: Luc Dedieu, Jean Michel Brunel, Vanina Lorenzi, Alain Muselli, Liliane Berti, Jean Michel Bolla
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Molecules
Subjects:
natural compounds
chemical synthesis
efflux pump
ATP monitoring
Elemicin
<i>E</i>-methylisoeugenol
Online Access:https://www.mdpi.com/1420-3049/25/22/5448

Internet

https://www.mdpi.com/1420-3049/25/22/5448

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