Identification Texture of Rice Varieties by Feature Extraction using GLCM

Rice is one of the components of staple ingredients included in the issue of world food security in the Sustainable Development Goals (SDGs) program. A large number of varieties of rice types allows deviations in the field by mixing good rice varieties with other varieties to increase profits. This...

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Bibliographic Details
Main Authors: Setiawan Aji, Adi Kusworo, Edi Widodo Catur
Format: Article
Language:English
Published: EDP Sciences 2023-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/85/e3sconf_icenis2023_02063.pdf