Screening of Lactic Acid Bacteria with Antioxidant Capacity and Its Protective Effect on Oxidative Damage in Intestinal Epithelial Cells
Antioxidant strains were screened from 36 lactic acid bacteria isolated from longevity elderly faces, and the oxidative damage model of small intestinal epithelial cells (IEC-6) was established by hydrogen peroxide (H2O2) to investigate the effects of the screened strains on the oxidative stress of...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2023-02-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022030325 |