Health Risks Due to the Use of Clenbuterol Hydrochloride: a Review

This paper analyzes and evaluates information about the characteristics and risks of using Clenbuterol hydrochloride (CCL) for their potential toxic effects, due to its inclusion in animal food (cattle, pigs, sheep and poultry) to improve productive-reproductive parameters, but neglecting food safet...

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Bibliographic Details
Main Authors: Benjamín Valladares-Carranza, Rómulo Bañuelos-Valenzuela, Silvia Denisse Peña-Betancourt, Valente Velázquez-Ordóñez, Francisco Guadalupe Echavarría-Cháirez, Alberto Muro-Reyes, César Ortega-Santana
Format: Article
Language:English
Published: Universidad de La Salle 2015-09-01
Series:Revista de Medicina Veterinaria
Subjects:
Online Access:http://revistas.lasalle.edu.co/index.php/mv/article/view/3618