Liquid waste treatment containing Rhodamine B using emulsion liquid membrane from waste cooking oil

Dye pollutants in water, particularly Rhodamine B, poses significant environmental and health risks due to its toxicity and persistence in aquatic ecosystems. This study explores the use of waste cooking oil (WCO) as a sustainable organic phase in the emulsion liquid membrane (ELM) technique to extr...

Täydet tiedot

Bibliografiset tiedot
Päätekijät: Herry Purnama, Dina Ekariana Dewi, Nabilah Miftachul Jannah, Azzahra Ardya Kamaratih, Nur Hidayati
Aineistotyyppi: Artikkeli
Kieli:English
Julkaistu: Elsevier 2025-03-01
Sarja:Results in Engineering
Aiheet:
Linkit:http://www.sciencedirect.com/science/article/pii/S2590123025001549