Production of coconut milk: A sustainable alternative plant-based milk
This study aims at the production of coconut milk as a substitute for milk from cows (dairy milk) using mature coconut. The purpose of this milk is to address the challenges associated with allergies, lactose intolerance, and the prevalence of hypercholesterolemia. The milk was obtained from coconut...
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2022-12-01
|
Series: | Case Studies in Chemical and Environmental Engineering |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2666016422000287 |