Evaluating the Spectral and Physiological Responses of Grapevines (<i>Vitis vinifera</i> L.) to Heat and Water Stresses under Different Vineyard Cooling and Irrigation Strategies

Heat stress (HS) and water stress (WS) pose severe threats to viticulture, and effective management solutions to counter their effects on grapevine performance must be examined. In this study, we evaluated the physiological and spectral responses of <i>Vitis vinifera</i> L. cv. Sauvignon...

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Bibliographic Details
Main Authors: Alessia Cogato, Lihua Wu, Shaikh Yassir Yousouf Jewan, Franco Meggio, Francesco Marinello, Marco Sozzi, Vinay Pagay
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/10/1940