Alterations in energy balance and the antioxidant system due to heat stress: focus on animal production

In areas where the ambient temperature is above the thermoneutral zone, the economic loss from animals for human consumption, such as pigs, is worrying. Heat Stress (HS) increases body temperature and causes a subsequent reduction in feed intake. This reduction results in the loss of essential nutri...

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Bibliographic Details
Main Authors: Veronica Montesinos-Cruz, Lyda Yuliana Parra Forero, Adelfa del Carmen García Contreras
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-12-01
Series:Frontiers in Animal Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fanim.2023.1275290/full