ANTIBACTERIAL ACTIVITY OF GARLIC EXTRACT AND DEHYDRATED GARLIC POWDER AGAINST LISTERIA monocytogenes IN SYNTHETIC MEDIUM AND SOFT CHEESE
| Main Authors: | , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
The Union of Arab Universities
2018-09-01
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| Series: | Arab Universities Journal of Agricultural Sciences |
| Online Access: | https://ajs.journals.ekb.eg/article_15266_092da2f5caecc0ac7ebaa925276ec449.pdf |