Nutrition Modification in the COVID-19 Quarantine Process: Focus on Sleep Alteration, Anxiety and Happiness Factors

Nutrition Modification in the COVID-19 Quarantine Process: Focus on Sleep Alteration, Anxiety and Happiness Factors

Objective:Coronavirus disease-2019 pandemic has made the quarantine process essential to protect public health and prevent the risk. The aim of this study was to evaluate the effect of the quarantine process applied in Turkish speaking population on nutritional changes. Additionally, the relationshi...

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Bibliographic Details
Main Authors: Sabiha Gökçen Zeybek, Gonca İnanç, Adile Öniz, Murat Özgören
Format: Article
Language:English
Published: Galenos Yayinevi 2022-09-01
Series:Türk Uyku Tıbbı Dergisi
Subjects:
nutrition
sleep patterns
anxiety and happiness status
Online Access: http://jtsm.org/archives/archive-detail/article-preview/nutrition-modification-in-the-covd-19-quarantine-p/52859

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