Antonio Capurso, Gaetano Crepaldi and Cristiano Capurso, Benefits of the Mediterranean Diet in the Elderly Patient (Cham: Springer, 2018)
A review of the book: Antonio Capurso, Gaetano Crepaldi and Cristiano Capurso, Benefits of the Mediterranean Diet in the Elderly Patient (Cham: Springer, 2018)
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Akureyri
2020-03-01
|
| Series: | Nordicum-Mediterraneum |
| Subjects: | |
| Online Access: | https://nome.unak.is/wordpress/volume-15-no-1-2020/book-review-volume-15-no-1-2020/antonio-capurso-gaetano-crepaldi-and-cristiano-capurso-benefits-of-the-mediterranean-diet-in-the-elderly-patient-cham-springer-2018/ |