EFFECTS OF FLAX SEED SUPPLEMENTATION TO LACTATING GOATS ON MILK FATTY ACID CONTENT

Goat milk is very valuable and desired food for its high digestibility and unique composition, because contains only small amount of milk protein casein, thus is suitable for casein allergy. The aim of the study was to assess the quality of pastures located in lessfavoured areas of Czech Republic an...

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Bibliographic Details
Main Authors: Ingvortová Miroslava, Čermák Bohuslav, Zábranský Luboš, Šimková Anna, Švejdová Kateřina, Šoch Miloslav
Format: Article
Language:English
Published: Sciendo 2013-12-01
Series:Acta Universitatis Cibiniensis. Series E: Food Technology
Subjects:
Online Access:https://doi.org/10.2478/aucft-2013-0008