Assessment of the Cost of the Mediterranean Diet in a Low-Income Region: Adherence and Relationship with Available Incomes

Assessment of the Cost of the Mediterranean Diet in a Low-Income Region: Adherence and Relationship with Available Incomes

Abstract Background The Mediterranean Diet (MD) is recognized as heart-healthy, but the economic cost associated with this type of diet has scarcely been studied. The objective of the present study is to explore the cost and adherence of a low-income region population to the MD and its relationship...

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Bibliographic Details
Main Authors: Alessia Rubini, Cristina Vilaplana-Prieto, Marta Flor-Alemany, Lorena Yeguas-Rosa, Miriam Hernández-González, Francisco Javier Félix-García, Francisco Javier Félix-Redondo, Daniel Fernández-Bergés
Format: Article
Language:English
Published: BMC 2022-01-01
Series:BMC Public Health
Subjects:
Mediterranean diet
Food expenditure
Adherence
Monetary cost
Online Access:https://doi.org/10.1186/s12889-021-12433-w

Internet

https://doi.org/10.1186/s12889-021-12433-w

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