SOFT WINTER WHEAT VARIETY ‘ROSTOVCHANKA 7’ AND ITS CULTIVATION TECHNOLOGY

Winter wheat is an important food crop. On the gross grain harvest and areas under crops it ranks first in global agriculture. In 2015 more than 2,2 ml ha of the sowing areas were cultivated in the Rostov region. The increase of it is going to be up to 2,4 ml ha to 2020. Nowadays grain branch of Rus...

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Bibliographic Details
Main Authors: O. V. Skripka, A. P. Samofalov, S. V. Podgorny, A. A. Sukharev
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2018-05-01
Series:Зерновое хозяйство России
Subjects:
Online Access:https://www.zhros.ru/jour/article/view/290