Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits

Iodine Biofortification and Seaweed Extract-Based Biostimulant Supply Interactively Drive the Yield, Quality, and Functional Traits in Strawberry Fruits

The horticultural sector is seeking innovative and sustainable agronomic practices which could lead to enhanced yield and product quality. Currently, plant biofortification is recognized as a valuable technique to improve microelement concentrations in plant tissues. Among trace elements, iodine (I)...

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Bibliographic Details
Main Authors: Beppe Benedetto Consentino, Lorena Vultaggio, Nicolò Iacuzzi, Salvatore La Bella, Claudio De Pasquale, Youssef Rouphael, Georgia Ntatsi, Giuseppe Virga, Leo Sabatino
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Plants
Subjects:
biostimulants
algae extract
biofortification
stress tolerance
abiotic stress
<i>Fragaria</i> × <i>ananassa</i>
Online Access:https://www.mdpi.com/2223-7747/12/2/245

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https://www.mdpi.com/2223-7747/12/2/245

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