Provide a framework for empowering SMEs in the organic food industry
Researches show that many diseases have a nutritional origin and naturally produced foods are more beneficial to health. For this reason, attention to organic food products is on the rise. Since many businesses are engaged in organic food products, the main objective of this research is to provide a...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Ministry of Labor Cooperation and Social Welfare
2021-05-01
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| Series: | تعاون و کشاورزی |
| Subjects: | |
| Online Access: | https://ajcoop.mcls.gov.ir/article_126277_d248f8326550f7d8d4b669f66886dbdb.pdf |