Biofortification and antioxidant improvement of onion bulbs using calcareous algae and storage

Biofortification and antioxidant improvement of onion bulbs using calcareous algae and storage

ABSTRACT Along the line that health-beneficial foods must also be accompanied by sustainable agricultural practices, the red alga Lithothamnium sp. (Rhodophyta), frequently used for animal and human nutrition, it was shown that it could be a biofertilizer, regarding their bioactive humic acid conten...

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Bibliographic Details
Main Authors:	Aline Novaski, Átila Francisco Mógor, Juliana de Oliveira Amatussi, Christiane Queiroz, Gilda Mógor
Format:	Article
Language:	English
Published:	Universidade Federal De Viçosa 2023-08-01
Series:	Revista Ceres
Subjects:	Lithothamnium sp. Allium cepa biofertilizer biostimulant nutrients phenolics
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2023000400025&tlng=en

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